Ikeda Shokuhin are located on the northernmost island of Japan, Hokkaido. They have some innovative snacks made from cashew nuts and different kinds of soy beans. The wasabi flavored black soy beans are my favorite. They have other funky flavors like barbecued shrimp, barbecued calamari, toasted soy sauce and sesame seed salt.
Note: I don't have my camera with me and the photographs were taken with an iPhone.